Showing posts with label Cakes. Show all posts
Showing posts with label Cakes. Show all posts

Eggless Banana Marble Cake with Cream Cheese frosting

>> Thursday, March 31, 2011

This is a simple, moist, delicious recipe for an  egg less banana marble cake which I made yesterday for my friends and their family. I was really surprised to see how moist the cake even with no eggs. I just made a simple cream cheese frosting and decorated the cake with few chocolate chips and sprinkles. It was great to look and also to munch.

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Tres Leches Cake - Three milk Cake

>> Thursday, February 24, 2011

Yesterday being our 3rd wedding anniversary, I decide to make the Tres Leches cake which my hubby has been asking me to make at home for a very long time. The cake turned out really great and my husband is enjoying it a lot.. :) Along with this I also made some rasmalai and gulab jamuns, which are his favorite sweets. They turned out perfect and more than my hubby my son is enjoying it.. :) Of course I am enjoying watching them eat it.. :D Here are few pics of the rasmalai and gulab jamuns I made for them.
                                           Rasmalai                                            Gulab jamuns

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Avocado Muffin

>> Tuesday, February 22, 2011

Here comes a yummy and simple muffin which I tried to make for my kid's breakfast and evening snack. My son though is just 22 months old, gets bored with the routine food menu. So I keep thinking something new and fancy that would encourage him to eat. So came these avocado muffins. Avocados have lot of health benefits and its sometimes called as nature's butter. This recipe uses no butter or oil and also calls for less sugar than the regular muffins. The muffins were really moist and soft because of the sour cream and mashed avocados added to them. They have the light green color from avocados added to them. I just topped them with few chocolate chips to make it attractive for my kid.

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Red Velvet Cupcake with Cream cheese Frosting - My 100th post!!!!

>> Sunday, February 20, 2011

Here comes a yummy, delicious, moist and cute looking red velvet cake recipe.. This is my hubby's favorite cake which I having been trying to make it right and please him. :) I at last got this wonderful recipe and my hubby really loved this cake.. To mention he almost ate 3 cupcakes out of 6 that were made.. :) I happened to make this cake for valentine's day. But sorry for the delayed posting.. Now a days I my kid is keeping me really busy and I feel that I couldn't make much about my blog. I have been missing many events recently  and today's post also happens to be my 100th post and very happy to share this happy moment with you all.. From now on I would like to keep posting regularly and also stay connected with all my blogger friends by visiting their blogs..

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Banana Peanut Butter Chocolate chips Cupcake with Peanut butter frosting( Eggless version)

>> Wednesday, December 8, 2010

Here comes a simple and yummy cake that can be made with the ripe bananas sitting in our freezers waiting to be used in some way. I have been looking for various recipes with ripe bananas recently. Though there were many banana bread recipes, this yummy cake recipe caught my eyes. These turned out really soft, moist and tasted great with the simple peanut butter frosting. I was happy to share these cuties with one of my friend on her birthday and was happy to know that their 18 month old daughter, my son's playmate enjoyed it... :)

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Steamed Chocolate Cake

>> Wednesday, September 15, 2010


I have been thinking about making my own chocolate cake for a long time. When I was searching for a simple and decent chocolate cake recipe, I was attracted towards a pic of a chocolate cake slice, which looked really moist, soft and delicious. I immediately wanted to try it and to my surprise it was a steamed cake!! I got much more interested and made this cake. The cake was really moist, yummy and was too simple to make. I we just have a pressure cooker and want to make a rich yummy chocolate cake, then this recipe is sure to help. Its a dense rich chocolaty cake which was enjoyed by us with coffee.


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Mava Cake - Tried and Tasted from My Diverse Kitchen..

>> Tuesday, September 14, 2010

While I was browsing through Aparna's My Diverse kitchen, this cake recipe caught my eyes. It was quiet a simple cake recipe, incorporating unique Indian flavors into it. I am a person who loves cashews and flavors of cardamon in anything. So I wanted to try this cake and it turned out to be really great. Mava cake turned out to be really delicious, soft, filled with flavors of cardamon and khoya. My hubby liked this cake and enjoys it with his coffee. But next time he wanted me to add more cashews into the cake.

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Egyptian Semolina Syrup Cake - Basboosa

>> Wednesday, September 8, 2010

Basboosa is a traditional Egyptian semolina cake, made with few ingredients but tastes great. Its a soft, moist cake that soaked in honey sugar syrup. Its very simple to make and tastes good with tea. My recipe made quiet sweeter cakes. So next time I will reduce the sugar used for syrup a little bit.

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My first muffin - Blueberry Muffins

>> Saturday, August 28, 2010

This is the first muffin, I baked at home. I have been wishing to make my own muffins for a longer time, but it just turned out right today.. :) I was really happy about, how my muffins turned out. I made blueberry muffins because those are my hubby's favorite. I made a very small batch of just 3 muffins, as I didn't want to take risk.. ;) But the muffins were so good that they were gone in few minutes. My 16 month old son really enjoyed it for his evening snack. I was fun watching him eat his muffin with those cite little hands.. :)

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Steamed Eggless Banana Cake

>> Saturday, August 14, 2010

I have read about the Chinese and Japanese steamed cakes. In a curiosity to taste them, I tried this steamed banana cake with the ripen banana I had in my fridge. I followed this original recipe and the cake turned out to be really soft and light. I would call it a healthy cake making used of very less fat and also less sugar. But next time when I make this cake, I am sure to increase the sugar and also add some flavoring extracts like vanilla or almond . We can also try adding some chocolate chips, nuts or raisins to make the cake taste rich.

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Spanish Almond Cake - Bizcocho De Almendras

>> Saturday, July 24, 2010

This is one of the common dessert in Spanish cuisine which is simple and easy to bake. Its popularly known as Bizcocho De Almendras. This is my first cake recipe and it turned out to be really soft and delicious. My hubby was really surprised with the cake and he himself finished off with most of it.. :) Of course I was really happy about it..

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Sangi
San diego, California, United States
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